- CHOCOLATE CHIP COOKIE BARS HOW TO
- CHOCOLATE CHIP COOKIE BARS FREE
The butter in particular should be at room temperature, though not melted. Here are a few helpful hints to ensure you end up with perfectly chewy chocolate chip cookie bars every time. However, these can also be baked in a 9-inch pan and reduce the baking time by a few minutes. To make a smaller batch, I recommend halving the recipe and baking in an 8-inch pan for thicker bars. Sprinkle with sea salt as soon as you remove it from the oven. Top with additional chocolate chips (don’t skip this step!. Combine the dry ingredients in a separate bowl then slowly add into the dough. Beat the eggs and vanilla into the butter mixture. Beat the butter and sugars until well combined.
CHOCOLATE CHIP COOKIE BARS HOW TO
Here’s how to make these chewy chocolate chip cookie bars.
CHOCOLATE CHIP COOKIE BARS FREE
Sea salt – An optional garnish but I love the contrast of flakey sea salt against the melty chocolate.įeel free to switch up your cookie bars by adding in some additional ingredients or swapping out the chocolate chips. Chocolate chips – Use your favorite quality brand of semi-sweet chocolate chips. Eggs – Additional egg yolks are added to create the dense texture. Sugar – Both light brown sugar and granulated sugar sweeten these cookie bars. Butter – I prefer unsalted butter for baked goods. Here are the main ingredients you’ll need for these thick and chewy chocolate chip bars. This recipe is actually the one I use to make my brookies too! Just shows how wonderful it is, as those brookies are one of my favorite desserts! Key Ingredients After all, the entire bar is thick and chewy, just like the best part of a cookie. There’s hardly any prep at all and if you love the thick center of a cookie, you’re going to adore these cookie bars. The hardest part is waiting for them to cool enough to slice!Ĭhocolate Chip Cookie Bars are made with the same ingredients as your favorite chewy chocolate chip cookies but baked in a pan instead of divided into balls of dough. Not only do these cookie bars taste amazing, but they’re also ready in under 30 minutes.
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